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- 10/02/2009 Global Animal Welfare Video
- 10/01/2009 McDonald's U.S. Animal Welfare Video
- 07/28/2009 McDonald's Australia Embraces Education
- 07/15/2009 McDonald's USA Animal Welfare - Working with the Experts to Continuously Improve
- 06/08/2009 McDonald's Animal Welfare Auditing Program - 10 Years of Progress
- 04/01/2009 Sustainable Supply: Our Approach
- 03/10/2009 Sustainable Supply Chain Around the World
- 02/23/2009 The Road to Sustainability
- 07/15/2009 McDonald's USA Animal Welfare - Working with the Experts to Continuously Improve
- 06/08/2009 McDonald's Animal Welfare Auditing Program - 10 Years of Progress
- 04/01/2009 Sustainable Supply: Our Approach
- 03/10/2009 Sustainable Supply Chain Around the World
- 10/27/2008 Fish for the Future
- 10/27/2008 From Farm to Fork
- 10/27/2008 Keeping Score
- 10/27/2008 Leading the Herd
- 07/28/2009 McDonald's Australia Embraces Education
- 10/27/2008 What They're Saying
- 10/27/2008 Tone from the Top
- 10/27/2008 With No One and Nothing Left Out
- 10/27/2008 Making a Difference
- 10/27/2008 After the Storm
- 10/27/2008 Olympic Dreams Come True
- 10/27/2008 Opening Our Doors
- 07/15/2009 McDonald's USA Animal Welfare - Working with the Experts to Continuously Improve
- 01/01/2009 Celebrating a new "green" restaurant
- 12/05/2008 McDonald's Makes a Difference
- 11/18/2008 Green Highlights
- 10/27/2008 McDonald's Green Giants
- 10/27/2008 Less is More
- 10/27/2008 Green Meeting
- 10/27/2008 Reducing our Footprint
Related Snapshots
Added 10.27.2008
Interview with Chef Dan Coudreaut about the evolution and development of McDonald’s menu offerings.